COLOURFUL WORLD OF DOUGHNUT WORKSHOP WITH CHEFBOUTIQUE.

DATE : 18/10/13 & 19/10/13 TIME : 12 NOON LOCATION : PM ME PLEASE THE CRAZE FOR SOFT, FLUFFY DOUGHNUT...NOW YOU DONT NEED TO QUEUE ANYMORE ...CAUSE YOU CAN MAKE THEM YOURSELF! - 3 DIFFERENT TYPES OF DOUGHNUT RECIPES WILL BE GIVEN. YOU WILL BE DOING 2 DIFFERENT RECIPES DURING LESSON TIME. - YOU WILL BE TAUGHT ON HOW TO USE DIFFERENT TYPES OF FLOUR TO GET THE EFFECT THAT YOU WANT. - LEARN THE CORRECT FRYING TEMPERATURE FOR DOUGHNUT. TOPPING/FILLING YOU WILL BE USING : CREAM CHEESE, ALMONDS, BLUEBERRY FILLING, GANACHE, OREO, CHOCOLATE RICE, WHITE CHOCOLATE, M & M CHOCOLATE AND MORE.... WORKSHOP FEE : S$87/- (FEE INCLUDES RECIPES, ALL INGREDIENTS, LIGHT MEAL/REFRESHMENT, UTENSILS MACHINES USED) IMPORTANT NOTE : PLEASE READ. PLS PROVIDE YOUR FULL NAME WHEN REGISTERING IN ORDER TO BE ELIGIBLE FOR THE 10TH LESSON FOR FREE. REQUIRED ITEMS : PEN, APRON, 2 PCS X 8 X 8 INCH TUPPERWARE TO BRING HOME YR PRODUCTS, ONE KITCHEN CLOTH. REGISTRATION WILL ONLY BE CONFIRMED UPON PAYMENT ON A FIRST COME FIRST SERVED BASIS. INTERESTED ? PLS TRASFER $87/- TO POSB SAVINGS ACCT. 189-34826-6, THEN PM ME THE DETAILS. COLORFUL WORLD OF DOUGHNUT WORKSHOP WITH CHEFBOUTIQUE. ANY ENQUIRIES - PM/WATSAPP/CALL ME AT 94269945.

CHINESE PASTRY WORKSHOP - BAK CHANG (BEEF), ANG KU KUEH & FRIED SESAME SEED BALLS

DATE : 27/9 (FRI) AND 28/9 (SAT) TIME : 12 NOON LOCATION : PM ME FOR LOCATION/ ADDRESS WHAT YOU WILL BE TAUGHT ON : - BAK CHANG - HOW TO MAKE THIS DELICIOUS DUMPLINGS FILLED WITH CHUNKS OF MEAT MARINATED IN PEPPERED AROMATIC SAUCE WITH CHESTNUT, MUSHROOM, ENCLOSED IN FRAGRANT GLUTINOUS RICE. - HOW TO MAKE A SOFT & FRAGRANT ANG KU KUEH AND HOW TO MAKE THE FILLING FROM SCRATCH. - HOW TO MAKE AND FRY THE GLUTINOUS RICE BALLS TO MAKE IT CRUNCHY ON THE OUTSIDE AND SOFT ON THE INSIDE. WORKSHOP FEE : S$97/- (FEE INCLUDES ALL INGREDIENTS, RECIPES, LIGHT MEAT/REFRESHMENT, UTENSILS/MACHINES/EQUIPMENT USED) IMPORTANT NOTE : - PLEASE PROVIDE FULL NAME, CONTACT NUMBER WHEN REGISTERING IN ORDER TO BE ELIGIBLE FOR THE 10TH LESSON FOR FREE. REQUIRED ITEMS TO BRING : - CONTAINERS TO BRING HOME YR PRODUCTS, APRON, PEN, CLEAN CLOTH FOR WIPING. - REGISTRATION/SLOT WILL ONLY BE CONFIRMED UPON PAYMENT ON A FIRST COME FIRST SERVED BASIS. - PAYMENT MUST BE MADE WITHIN 7 DAYS OF SLOT RESERVATION OTHERWISE THE SLOT WILL AUTOMATICALLY BE OPENED TO THE NEXT PERSON IN THE WAITING LIST. INTERESTED ? PLS TRANSFER $97/- TO POSB SAVINGS ACCT. NO. 189-34826-6 THEN SMS/PM ME THE DETAILS, YR NAME ETC. CHINESE PASTRY WORKSHOP WITH CHEFBOUTIQUE - BAK CHANG, FRIED SESAME SEED BALLS AND ANG KU KUEH. ANY FURTHER ENQUIRIES - PLEASE PM ME OR CALL AT 9426-9945.